Baking the prawn, Baking the prawn...

Author
Beepster
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2017/03/06 23:29:21 (permalink)

Baking the prawn, Baking the prawn...

Ingredients
Serves: 6 

  • 250g (9 oz) butter
  • 2 tablespoons Dijon mustard
  • juice of half a lemon
  • 2 cloves garlic, chopped
  • half a bunch fresh parsley, chopped
  • 1kg (2 lb) medium fresh prawns - shells removed with tails attached, and deveined

Method
Prep:15min  ›  Cook:15min  ›  Ready in:30min 

  1. Preheat oven to 230 C / Gas mark 8.
  2. In a small saucepan over medium heat, combine the butter, mustard, lemon juice, garlic and parsley. When the butter melts completely, remove from heat.
  3. Arrange prawns in a shallow baking dish. Pour the butter mixture over the prawns.
  4. Bake in preheated oven for 12 to 15 minutes or until the prawns are pink and opaque.
#1

20 Replies Related Threads

    ØSkald
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    Re: Baking the prawn, Baking the prawn... 2017/03/06 23:40:55 (permalink)
    Something like this?
     

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    #2
    Beepster
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    Re: Baking the prawn, Baking the prawn... 2017/03/06 23:58:08 (permalink)
    If you're ever in Toronto, Jarvse you would definitely enjoy this...
     
    http://hellbound.ca/2009/12/bacon-eggs-and-sacrilege/
     
    :-)
    #3
    craigb
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    Re: Baking the prawn, Baking the prawn... 2017/03/07 00:03:07 (permalink)
    This thread is better than Faking the Pron.

     
    Time for all of you to head over to Beyond My DAW!
    #4
    Beepster
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    Re: Baking the prawn, Baking the prawn... 2017/03/07 00:13:15 (permalink)
    craigb
    This thread is butter than Faking the Pron.




     
    fixxord
    #5
    ampfixer
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    Re: Baking the prawn, Baking the prawn... 2017/03/07 00:41:10 (permalink)
    Something fishy going on here?

    Regards, John 
     I want to make it clear that I am an Eedjit. I have no direct, or indirect, knowledge of business, the music industry, forum threads or the meaning of life. I know about amps.
    WIN 10 Pro X64, I7-3770k 16 gigs, ASUS Z77 pro, AMD 7950 3 gig,  Steinberg UR44, A-Pro 500, Sonar Platinum, KRK Rokit 6 
    #6
    Beepster
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    Re: Baking the prawn, Baking the prawn... 2017/03/07 01:05:40 (permalink)
    ampfixer
    Something fishy going on here?




    More crustaceany I believe.
    #7
    craigb
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    Re: Baking the prawn, Baking the prawn... 2017/03/07 02:06:03 (permalink)
    Jarsve
    Something like this?
     




    That sounded great right until after she played with her, er, kitty. 
     
    I blame the cat. 

     
    Time for all of you to head over to Beyond My DAW!
    #8
    Moshkito
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    Re: Baking the prawn, Baking the prawn... 2017/03/07 03:13:54 (permalink)
    Beepster

     

     

    Prawns ... 
     



    Actually you can do it on the skillet all the way, but you have to learn to adjust the fire, and then serve it on Rice Pilaf or equivalent ... Voila Shrimp Scampi!
     
    Adjusting the fire can not be done as well with an electric range, and it needs to be done with a flame so you can bring it down enough to just let the shrimp simmer, which is what we usually do on dinner houses.
     
    The baked procedure is the back up and is often used more for lobster and the larger shell fish.

    Music is not about notes and chords! My poem is not about the computer or monitor or letters! It's about how I was able to translate it from my insides! 
    #9
    bapu
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    Re: Baking the prawn, Baking the prawn... 2017/03/07 03:31:17 (permalink)
    Beep-on-Ster be postin' hear and not be postin' elseware on udder madders.
    #10
    craigb
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    Re: Baking the prawn, Baking the prawn... 2017/03/07 03:32:05 (permalink)
    No need to be shell fish, there's plenty to go around!

     
    Time for all of you to head over to Beyond My DAW!
    #11
    Beepster
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    Re: Baking the prawn, Baking the prawn... 2017/03/07 14:40:46 (permalink)
    bapu
    Beep-on-Ster be postin' hear and not be postin' elseware on udder madders.




    Gwuh?
    #12
    bapu
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    Re: Baking the prawn, Baking the prawn... 2017/03/07 15:07:03 (permalink)
    Beepster
     
    Gwuh?


    I concur.
     
    #13
    Beepster
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    Re: Baking the prawn, Baking the prawn... 2017/03/07 15:16:55 (permalink)
    #14
    bapu
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    Re: Baking the prawn, Baking the prawn... 2017/03/07 15:17:47 (permalink)
    I meant "with curry"
    #15
    Beepster
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    Re: Baking the prawn, Baking the prawn... 2017/03/07 15:21:29 (permalink)
    Curryous...
    #16
    craigb
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    Re: Baking the prawn, Baking the prawn... 2017/03/07 16:14:19 (permalink)
    The cast and curious?

     
    Time for all of you to head over to Beyond My DAW!
    #17
    Beepster
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    Re: Baking the prawn, Baking the prawn... 2017/03/07 16:24:03 (permalink)
    Alembic Bapugaloo!
    #18
    Shambler
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    Re: Baking the prawn, Baking the prawn... 2017/03/07 20:09:58 (permalink)
    Last time I had 'medium fresh' prawns I was sur-la-toilet for days!
     
    Only use the freshest of prawns people!

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    #19
    emeraldsoul
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    Re: Baking the prawn, Baking the prawn... 2017/03/08 14:12:59 (permalink)
    Just confirming your reference?
    https://www.youtube.com/watch?v=L397TWLwrUU
     
    Please confirm my confirmation ASAP or whenever.
     
    cheers,
    -Tom

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    #20
    Beepster
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    Re: Baking the prawn, Baking the prawn... 2017/03/08 18:41:54 (permalink)
    emeraldsoul
    Just confirming your reference?
    https://www.youtube.com/watch?v=L397TWLwrUU
     
    Please confirm my confirmation ASAP or whenever.
     
    cheers,
    -Tom




    Actually it was a reference to this...
     
    http://forum.cakewalk.com/Breaking-the-law-breaking-the-law-m3566632.aspx
     
    which was a reference to that... so...
     
    Yes? In a kind of sort of meta-derp way.
     
    Semi relevant: Although I'm a metal hound I was never much into JP but definitely dig the tune in question. Actually one of the local punk bands used to do a cool cover of it live. Sung by a spazzy punk chick backed by ooooold 80's era punker doods.
     
    :-)
    #21
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