2016/02/16 18:24:29
bayoubill
I Am a fixin chicken gumbo for supper. I need subsistence and gumbo for fills that food group!
2016/02/16 18:33:42
Jonbouy
We call that Risket here.
 
Well, when I make it that is, as it seems everyone says they are not sure if they wanna Risket when I put it on the table.
2016/02/16 19:08:52
bayoubill
I serve mine over white rice and tonight I also made buttermilk biscuits. I accidentally Am making chocolate chip cookies too. I wish I could serve you a plate Jonbouy. It sure smells good!
2016/02/16 19:25:18
Beagle
oh man, that sounds SO good, billy!!!
2016/02/16 20:06:26
bapu
Not as good as the tracks he's been sending today.
 
So, whatever.
2016/02/16 21:35:55
yorolpal
Just remember to cook that roux down nice and dark.
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