2013/11/25 17:12:04
Rain
I practically never buy prepared food - well except the obvious butter and bread and such...
 
My "solid" grocery is 80% fruits, veggies, raw nuts - and stuff like lentils and beans. Add to that lean chicken breast, salmon and eggs for animal protein, and that's the stuff that's on my menu for the week, pretty much always.
 
I do let my hair down on our weekends and maybe have a steak or some chicken andouilles from Whole Foods, or one of those thin crust veggie pizzas.
 
Oh and Mosh - this shouldn't happen anytime soon - pretty much the opposite. Part of the reason for me taking good care of myself is that I want my future kid to have a healthy dad. And when you want to make babies, you know... ;) 
2013/11/25 17:13:26
craigb
And now he's rubbing in the fact that he still has hair he can let down...
 
 
2013/11/25 17:17:29
Rain
craigb
And now he's rubbing in the fact that he still has hair he can let down...
 
 




As you see on the pic, it's receding - my already huge forehead will soon reach levels beyond disproportionate...
2013/11/25 17:31:16
craigb
There's always wigs.
 

2013/11/25 18:11:51
Rain
I was thinking, when life gives you lemon...

 
;)
 
(Fearless = greatest movie ever)
2013/11/25 18:14:27
Rain
This already looks pretty much like my current haircut (or lack thereof). I'd only need to relocate that hair patch from the top to the back of my head. 
2013/11/26 08:42:19
57Gregy
UbiquitousBubba
Reading the ingredeient list can spoil your enjoyment of Diet Soylent Green.




"Contains adult joggers under the age of 30 years only".
2013/12/04 08:50:36
SteveStrummerUK
 
Straummy's pet peeve #1: Vacuum cleaner manufacturers
 
Specifically those that advertise their products as having a "Cable Rewind" feature.
 
You know, you unplug your Dyson vacuum cleaner, and then press the rewind button in the hope that the mechanism will magically swallow up the power cable inside the unit.
 
Yeah
 
It must take their research & development boffins years of studying and experimentation to design a spring that's just 0.0003825% too weak to do the job properly.
 
So you end up with one finger holding the rewind button down while you effectively push the feckin' lead back into the Dyson vacuum cleaner six or seven inches at a time with your other hand.
 
Arrrrrrggggggggggggggghhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh
 
 
 
 
 
 
 
2013/12/04 09:05:15
spacey
Yep, vacuums suck. This one makes claim to suck twice as much as any other.
2013/12/04 09:19:09
Moshkiae
Rain
...
One of the worst example which is a personal irritant is the food industry creating all kind of odd flavoured variations of basic products - which often only end up taking precious shelf real estate - because nobody buys things like lime and liver-flavored greek yogurt, anyway. 
 ...
Man, I'm really turning into an old grumpy man... :P
... 



You're not grumpy! Just getting on like we all are!
 
I worked restaurants for 20 plus years and managed 2 of them until I was done with it all.
 
So here we go ... generations on ONE BASIC soup!
 
Chicken Broth
Chicken Vegetable (add vegetables)
Chicken Noodle (add noodles)
Cream of Chicken
... and lastly
Mullingantawny (add curry and a wee bit of rice. Noodles will have pretty much dissipated by now)
 
The same for Tomato Based Soups, where you do not add the beef/meat until the 3rd generation because you lose 2 generations before it if you add the later materials. Normally on a dinner house you start with the simple one on Monday or Tuesday, so you have the livelier and more flavorful one on its 3rd generation for Thursday or Friday or Saturday.
 
Now, for the WORST! The hipster Chucks here in Vancouver, had a soup yesterday that made me want to vomit! Cream of Yam soup! Leftover from leftovers! And it was ugly!
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