Beepster
Baking the prawn, Baking the prawn...
Ingredients Serves: 6 250g (9 oz) butter2 tablespoons Dijon mustardjuice of half a lemon2 cloves garlic, choppedhalf a bunch fresh parsley, chopped1kg (2 lb) medium fresh prawns - shells removed with tails attached, and deveinedMethod Prep:15min › Cook:15min › Ready in:30min Preheat oven to 230 C / ..
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2017/03/08 18:41:54